Creagan Inn Bar & Restaurant

We love this little gem hidden in the West Highlands. They delight in welcoming guests both the furry and non furry kind from all over the globe.

They have many classic pub dishes infused with a contemporary influence. There is fresh Scottish seafood, highland beef provided by the local master butcher and the finest hill lamb from the family-run Achnaba Farm; not to mention innovative vegetarian dishes and delicious puddings, all made fresh in the kitchen and bakery.

Of course, you'll always find their bar well stocked with a great selection of malt whiskeys, Scottish craft beers and ciders.